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Feature Friday: Dan Chaon on Taking His “Never-Ever Fried” Sneakybird Concept to the Next Level
By Alison Bailin |
In February 2023, veteran restaurant leader Dan Chaon celebrated the grand opening of sneakybird in North Scottsdale. We recently had the chance to connect with Chaon to learn more about…
Read More Popular Restaurant COURSE Debuts Limited-Time Steakhouse Interpretations Series
By Michelle Glicksman |
Award-winning chef Cory Oppold continues to dazzle diners with his creative culinary creations at his intimate, award-winning restaurant COURSE. Now, not only has he debuted his new winter menu, but…
Read More Ling & Louie’s to Host Large Lunar New Year Celebration Jan. 29-Feb. 12
By Staff |
From Jan. 29 through Feb. 12, Ling & Louie’s Asian Bar and Grill will transform its restaurant into a festive haven of Lunar New Year tradition. There will be a…
Read More Celebrating Dry January? 18 Mocktails to Try in Scottsdale
By Michelle Glicksman |
Thinking of trying dry January or just looking forward to enjoying a tasty mocktail in general? These Scottsdale sips are guaranteed to elevate your drinking experience. Here, some of our…
Read More RECIPE: Pear Crème Brûlée From We-Ko-Pa Casino Resort’s Chef Jolie Skwiercz
By Staff |
In honor of the holidays, Chef Jolie Skwiercz shared her tasty recipe for Pear Crème Brûlée. Chef Jolie is the property pastry chef for We-Ko-Pa Casino Resort and the creative…
Read More These 6 Scottsdale Restaurants Serve Up Soups Perfect For the Season
By Erica Shipione |
While it’s not a typical blustery, snowy winter in Scottsdale, there’s still something about soup for the season. These six comforting bowls are perfect for the “winter” chill. Pasta…
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