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JOJO Coffeehouse Adds Summer Sipping Specials
By Michelle Glicksman |
JOJO Coffeehouse just debuted new additions to its drink menu for the summer season. The mix of new cocktails and specialty coffee items will be available through Aug. 31. There…
Read More Postino WineCafe Launches Battle of The Bruschetta, a Bracket-Style Competition
By Michelle Glicksman |
Postino’s iconic bruschetta are throwing down this summer with the inaugural Battle of The Bruschetta, a three-month, bracket-style competition between eight limited-time bruschetta recipes. These eight out-of-the-box innovative bites include…
Read More SugarJam The Southern Kitchen Honored as One of the Top Black-Owned Restaurants Across the U.S.
By Michelle Glicksman |
SugarJam The Southern Kitchen was recently one of just two Black-owned restaurants chosen to be featured in Ebony magazine’s Ebony 45 Eats. The prestigious list, curated by the Ebony staff…
Read More Pita Jungle’s New Seasonal Menu Brings Back Past Favorites For a Limited Time
By Joan |
Missing any of the dishes the locally-owned Valley favorite restaurant Pita Jungle previously offered? Now might be your chance to enjoy them once again. The brand just launched its latest…
Read More The Scottsdale Resort & Spa Completes $40 Million Renovation
By Joan |
The Scottsdale Resort & Spa, a Curio Collection Resort by Hilton completed its $40 million renovation—one of the largest renovations to be completed in the metro Phoenix area this year—encompassing…
Read More New Scratch Italian Concept Sugo Bistro to Open April 29
By Michelle Glicksman |
Sugo Bistro, an original new Italian restaurant concept created by Arizona chef Robert Conneway, will hold its grand opening on Sat., April 29. The Italian scratch kitchen occupies the ground…
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