Love brunch? Popular chef and restaurateur Joey Maggiore—of the popular over-the-top brunch destination Hash Kitchen—is ready to help others take it up a notch with his newest venture, a cookbook titled BRUNCH KING: Eats, Beats, and Boozy Drinks.
The book features recipes for favorites ranging from Bananas Foster Pancakes and Cannoli Donuts to Billionaire’s Bacon, Birria Bao Benedict, Ten-Layer Breakfast Lasagna, Crème Brûlée Waffles with Strawberries, Biscuits and Gravy “Yorkshire Puddings,” Build Your Own Bloody Marys, and Mega Mimosas topped with cotton candy.
In all, there are 70 recipes for what he dubs “flamboyantly delicious dishes.” The book’s chapters include Gangsta Sweets: So Good It’s Almost Criminal, Let’s Get Cracking, and Hash, Hash Baby, along with a set list of tunes to dance to as your preparing the food and eating it.
Chef Joey, as he’s called, opened his first restaurant when he was just 19. In addition to Hash Kitchen, he has the Maggiore Group of restaurants.
The cookbook is currently available for preorder and will be released on Sept. 14, 2024.
Categories: Food & Drink, People, Recipes
Tags: chef joey maggiore, cookbook, hash kitchen
You May Also Like
Memorial Day Events and Specials Around the Valley
Wondering what’s happening around Metro Phoenix this Memorial Day weekend? Here’s what to put on your calendar. SCOTTSDALE …
Read MoreBoys & Girls Clubs of Greater Scottsdale’s Breaks Ground on New Location
The Boys & Girls Clubs of Greater Scottsdale (BGCS) broke ground this week for the organization’s newest Club, located at…
Read MoreLocal Museum Launches ‘The Cool Frontier’ and BOGO Tickets
Western Spirit: Scottsdale’s Museum of the West is celebrating summer with its second annual “The Cool Frontier,” a summer schedule…
Read More