The Pillars

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Locally Made Gin Wins Gold Medal at The Fifty Best Competition

Carrying the legacy of Old Town Scottsdale’s first and only micro-distillery, One Handsome Bastard was awarded a gold medal from The Fifty Best. The Fifty Best, a digital…

By Michelle Glicksman  ·  2 min read
Latest in Food & Drink
Featured
Upscale Activities and Dining Destination Lane Park to Open in Old Town This May
A new, unique venue will open in Old Town Scottsdale this May. Lane Park is set to be an upscale activities and dining venue that will offer interactive and…
March 25 · 2 min
Featured Friday
FEATURE FRIDAY: Chef Peter McQuaid Dishes on Chopped, CALA, Martial Arts, and More
Peter McQuaid is not only the executive chef at CALA Scottsdale but a three-time Chopped champion and most recently, Chopped grand champion in Food Network’s Chopped Spin it…
March 15 · 5 min
Featured
JOJO Coffeehouse Unveils Its Spring Menu Specials
JOJO Coffeehouse is celebrating spring with a limited-time menu, which includes fresh, seasonal twists on classic breakfast and brunch favorites. The locally owned breakfast and brunch restaurant is…
March 12 · 2 min
Featured
Scottsdale’s First Micro-Distillery, One Handsome Bastard, Now Open
Mother-daughter duo Trish and Bren Ritchie recently opened One Handsome Bastard Distillery in Old Town Scottsdale. The micro-distillery and family-owned restaurant is located in the former Blue Clover…
February 27 · 2 min
Featured
Arizona-Based Winery is Opening a New Scottsdale Tasting Room
Next week, Old Town Scottsdale will get another tasting room. Los Milics Vineyards, an Arizona-based winery, will open the destination at 4151 N. Marshall Way on Feb. 22.…
February 16 · 2 min
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FEATURE FRIDAY: Constance McCarty Talks Spa, Brunch, and Relaxing
Constance McCarty had more than 20 years of spa experience when she joined Sanctuary Camelback Mountain, A Gurney’s Resort & Spa as its spa director in the summer…
February 2 · 2 min
Featured
Francine Restaurant Debuts New Menu—and Michelin-Trained Executive Chef Remy Lefebvre
Scottsdale’s popular Francine Restaurant kicked off the new year in a big way—with Michelin-trained Executive Chef Remi Lefebvre joining the team, as well as debuting his new seasonal…
January 31 · 3 min
Featured
James Beard Foundation Names Several Valley Chefs & Restaurants to its Semifinalists List
Several Valley chefs and restaurants were named by the James Beard Foundation as 2024 Restaurant and Chef Awards semifinalists, announced this morning. Those who made the list—and the…
January 24 · 3 min
Featured Friday
FEATURE FRIDAY: Danny Ocampo Goes From Bull Riding to Chef
For more than 26 years, Danny Ocampo has been a part of the Z’Tejas family. In 2023, he was promoted to corporate chef—and has since has a large…
January 19 · 2 min
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